Add some (but not all) of the cream and mix until you get a soft dough.

Add the dry ingredients and beat well to make a soft dough.

Keep mixing like this until you have a soft dough.

Add about another cup of all-purpose flour to make a soft dough.

Add just enough cold water to form a soft dough.

Pour in the oil and enough water to make a soft but not sticky dough.

Quickly bring together the ingredients to form a soft dough.

Add yeast and enough flour to make a soft dough.

Add egg and enough milk to make a soft dough.

Stir in enough water to make a soft but not sticky dough.