Sticking with the porcine, we were mad about the "sweet and sour pork".

In the show Ching taught her how to cook a healthy version of sweet and sour pork.

The origin of sweet and sour pork was in 18th century Canton or earlier.

The original meaning of the American term chop suey refers to sweet and sour pork.

The sweet and sour pork was our favorite entree one night.

Sweet and sour pork, that symbol of Cantonese cuisine, is done well here.

Thoughtful, she scooped up some sweet and sour pork.

It still offered sweet and sour pork drowning in bright orange sauce.

Tonight I'd rather eat sweet and sour pork and neck with you on the couch.

But be sure to let him know that you don't want "safe" choices like sweet and sour pork.