It is why sushi rice is sprinkled with vinegar.

Rinsed or not, premium California sushi rice is an incomparable eating experience.

Japanese sushi rice is a medium-grain with some sticky qualities.

The sushi rice did not make a good risotto.

The sushi rice also seemed different at lunch, enhanced with vinegar, sugar and salt, while at dinner it can be bland.

The common ingredient across all kinds of sushi is vinegared sushi rice.

There are regional variations in sushi rice and, of course, individual chefs have their individual methods.

But we don't serve sushi rice or anything like that.

Both chefs were given time before the battle to properly prepare the sushi rice (sushi-meshi).

Instead of sushi rice, he uses mashed potatoes seasoned with wasabi.