The whitish flesh may also be tinged pink and has little taste or smell.

It has whitish flesh, with a pungent odor described as "distinct and peculiar".

A bead of fat glistened on the whitish flesh of the boiled duckling.

The stem is whitish or concolourous with the cap, with whitish flesh.

The whitish flesh is thin, easily broken, and has a pleasant mild (not mealy) smell and taste.

The whitish flesh may have a wine-coloured tinge and has little taste or smell.

The whitish flesh is up to 0.5 mm thick, and lacks any distinctive taste or odor.

The fruit that form are dark purple when ripe and have a gum-like skin that covers an inner whitish flesh.

The mangoes are 10 centimetres long, with green-reddish-brown skin and whitish flesh.

The whitish flesh does not change color when exposed to air, and has no distinctive odor or taste.