Over low heat, saute leek, shallots, garlic, mushrooms, lemon grass and lime leaf.

Boil fish stock with lemon grass, garlic, 1 lime leaf and galangal for 15 minutes.

Garnish with a stalk of lemongrass and a kaffir lime leaf.

Can kaffir lime leaves and nam pla, the fish sauce from Thailand, be far behind?

Float a kaffir lime leaf on top and serve.

Wash and very finely slice the lime leaf, and add to lamb along with the fish sauce.

Stir in the remaining piece of laos, the lime leaf and fish sauce.

Then he sets the whole construction into a cool citrus soup enlivened with kaffir lime leaf and bits of tangerine.

The lime (or linden) leaf stands as a canting charge for the municipality's name, Lindenschied.

Luckily, kaffir lime leaves are also sold frozen or dried (the frozen ones are slightly better).